Posted by ketyung
on Aug/05/2007
at 4:51 am
I do not like much about joining a BBQ party, especially when I’m asked to sit in front of the grill just to monitor the meat to prevent them from being overcooked. Now, Hammacher has got a pretty handy gadget, which it lets you monitor your meat on the grill remotely, for not letting it overcook. So, you can just sit back, relaxed, chit chat with your friends and get the real fun of a BBQ party instead of being a watchdog for grilling meat.
The Talking Food Thermometer consists of two components that communicate wirelessly to each other. One is the stainless steel temperature probe, which is to sit in the grill or oven, attached to a transmitter that transmits over the temperature status. The other is a remote handset, which is to be with you. So, you can sit at a couple of meters away from the grill and join the groups to have fun, at the same time monitoring the cooking status without hassle.
You can even hop around to a few houses of your neighbors as it is all functionable within the range of 100 meters. The remote handset is such a smart guy, it talks to you. It simply murmurs about the cooking status, such as “almost ready”, “ready”. It’ll even yell at you if it gets out of range. But, before that you should have heard its audible alarm sound when the temperature is reached, unless you’ve fallen asleep. There are couple cooking preferences that you can set using the handset, such as the types of meats, the doneness and the corresponding temperature. There are up to 8 types of meats that you can choose from, which are beef, lamb, veal, hamburger, pork, turkey, chicken, and fish. And four levels of doneness of your meat, which are rare, medium rare, medium, and well-done.
Talking Food Thermometer,Grill Thermometer,Wireless Grill Thermometer,gadget,BBQ,Shop online,outdoor living
Technorati Tags: Talking Food Thermometer, Grill Thermometer, Wireless Grill Thermometer, gadget, BBQ, Shop online, outdoor living
June 2nd, 2009 at 7:11 am
[...] device comes with a handheld which is supposed to be carried by the user and a thermometer which stays in the meat. By checking the handheld device in your hands, you’ll know if the [...]